Christmas Menu 2026

STARTER

Roasted Butternut Squash Soup

Served with a warm crusty roll

Goats Cheese & Jerusalem Artichoke croquettes

Served with roasted red pepper jam & candied walnuts

Prawn & Crayfish Bloody Mary Cocktail

Roast Turkey,

Honey Roasted Pigs In Blankets, Chestnut Stuffing, Roast Potatoes, Seasonal Vegetables & a Mulled Wine Gravy

Pan Fried Bass

Crab & Spinach Cake, Mussels & chive velouté

Pan Fried Venison Steak

Potato Fondant, Spiced Red Cabbage & a Red Wine Port Jus

Chestnut Mushroom, Spinach & Kale Wellington

Roast Potatoes, Seasonal vegetables & a Mulled Wine Gravy

Black Forest Chocolate Délice

Served with Cherry Ameretto Compôte & Vanillia Ice Cream

Clementine & Orange Posset

Served with a Ginger Shortbread Biscuit

Traditional Christmas Pudding

Served with Cranberry Brandy Sauce