Christmas Menu

TO START

HONEY ROASTED PARSNIP SOUP

Toasted chestnuts served with bread & butter

SMOKED DUCK & CARAMELISED FIG TART

Watercress Salad

PRAWN & CRAYFISH BLOODY MARY COCKTAIL

WILD MUSHROOM & TARRAGON PARFAIT

Toasted crostinis

Vegan

TRADITIONAL ROAST TURKEY

Roast potatoes, seasonal vegetables, cranberry & chestnut stuffing, pigs in blanketss and mulled wine gravy

VENISON WELLINGTON

Sarladaise potatoes, heritage carrots, blackcurrant & red wine reduction

PAN FRIED HAKE

Lemon & tarragon croquette, tenderstem broccoli and mussel veloute

CHESTNUT MUSHROOM. SPINACH & POTATO PITHIVIER

Roast potatoes, braised red cabbage, stuffing and mulled wine gravy

Vegan

TRADITIONAL CHRISTMAS PUDDING

Brandy sauce and cranberry compote

SPICED GINGER YULE LOG

Pecan praline and spiced meringue butter cream

DARK CHOCOLATE DISARONNO TORTE

Honeycomb ice cream

Vegan