Come and join us for Christmas Day. We are now fully booked.

Christmas Day @ The Beaver Inn, Appledore

Champagne on Arrival - Amuse Bouche

Starters

Cranberry & Brie Filo Tart

Topped with wild rocket and a honey vinaigrette

Rich Duck & Plum Pate

served with toasted sour dough and fresh watercress

Smoked Salmon & Dill Terrine

served with a lime creme fraiche and local warm crusty bread

Wild Mushroom & Tarragon Croquette

served on a bed of wilted pak choi and  finished with a wholegrain vinaigrette

Roasted French Onion Soup

topped with an apple & cheddar crouton, served with crusty sour dough

Mains

Roast Turkey & Roast Beef

served with roast potatoes, pigs in blankets,cranberry & chestnut stuffing, seasonal vegetables, and a rich mulled wine gravy

Parsnip & Cranberry Nust Roast

served with roast potatoes, halloumi in blankets, seasonal vegetables and a rich mulled wine gravy

Medallions of Monkfish

cooked in a prawn & leek cream, served on sea salted parmentier potatoes & buttered ribbons of zucchini

Desserts

Christmas Pudding - served with brandy sauce

Baileys & Chocolate Torte - topped with orange cream

Roasted Vanilla & Honey Creme Brulee - with brandy snaps

A Selection of Cheese & Biscuits - served with a plum & ginger chutney

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Adult _ £55.00

Child - £25.00

(£20.00 per person deposit required when booking at the remainder to be paid 2 weeks before with your pre-order)

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