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The Beaver Inn specialises in fresh local fish.  This features on our daily special board so please ring us to find out todays catch.

Wherever possible fresh local and organic produce is used. All the food is home cooked and freshly prepared – at busy times this may cause delays. Good food cannot be rushed, so plese advise if you are in a hurry and we will do our utmost to oblige. Every possible effort is made to avoid “GM” products.

 

    • Small Beaver bites / Starters...

    • Mixed Olives

      £2.95 V
    • Crusty Focaccia Bread

      £2.50 V

      with Olive Oil and Balsamic Vinegar to dip

    • Mix Dish of Olives, Sun Dried Tomatoes & Feta Cheese

      £5.95 V G

      (while you wait)

    • Prawn or Crab or Prawn and Crab Cocktail

      £8.95

      served with Marie Rose sauce and granary bread and butter.

    • Whitebait pan fried in Chilli, Lime and Coriander

      £7.95

      served on a Warm Crusty Cibatta topped with Watercress.

    • Cajun Spiced Potato Wedges

      £5.95 G

      topped with Hawkridge Oak Smoked Cheddar served with Aioli Mayonnaise

    • The 'Sea Dog' Salad

      £10.95 G

      Fresh Crab, Prawns, Smoked Exmoor Trout and Crevettes served on a bed of fresh Leaf Dressed with Marie Rose Sauce.

    • Beaver Sharers...

    • Mixed Beaver Platter

      £16.25

      including Roasted Red Pepper Hummous, Mushrooms stuffed with Spinach and Stilton, Bourbon Glazed Ribs, Prosciutto Ham, Olives, Feta, Sun-dried Tomatoes and Warm Foccacia Bread with Balsamic Vinegar, Ben's own Warm Scotch Egg and Olive Oil for dipping.

    • 'The Beaver' Seafood Platter

      £17.95 G

      including Crab, Crevettes, Lemon Sole Goujons, Appledore Mussels, Exmoor Smoked Trout and a selection of dips served with a dressed salad and Granary Bread and Butter.

    • Nachos with Dips

      Sml £5.95
      Lrg £8.95

      Warm Tortilla Chips topped with melted West Country cheddar, served with Salsa, Guacamole, and Sour cream.

    • Beef Chilli, Veg Chilli, Pulled Pork or BBQ Chicken Nachos

      Sml £8.95
      Lrg £12.95

      as above, with the addition of some rich, medium spiced Beef Chilli, Veg Chilli, Pulled Pork or BBQ
      Chicken garnished with sliced Jalepenos.

    • Main Course...

    • Fish and Chips

      Sml £6.95
      Lrg £11.50

      Devon Beer Battered Cod, with crushed Minted Peas and Homemade Tartare Sauce served with Hand Cut Chips.

      (Mushy and Garden Peas also available)

    • Traditional Appledore Fish Pie

      £11.95

      served with a Dressed  Salad and a Wholemeal Roll.

    • Breaded Golden Scampi and Chips

      £10.95

      served with Garden Peas and Homemade Tartare Sauce.

    • Hunters Chicken

      £12.95

      served with Cajun Spiced Potato Wedges and a Dressed Salad.

    • Beef Chilli and Rice

      £10.95 G

      served with Sour Cream and West Country Cheddar.

    • Homemade Beef Lasagne

      £11.95

      served with a Dressed Salad and Garlic Bread

    • Vegetable Chilli and Rice

      £10.95 V

      served with Cheddar and an Avocado Cream

    • Smoked Trout & King Prawn Tagliatelle

      £13.95

      in a Creamy White Wine Sauce.

    • Chicken and Chorizo Linguine

      £12.95

      served with a Warm Focaccia Bread

    • Spinach & Mushroom Carbonara

      £11.95

      with Salad & Garlic Bread

    • Salad of the Day

      Please see the Specials Board

    • From the Grill...

    • 10oz Rump Steak

      £16.50 G

      Devon and Cornwall Prime Rump Steak served with Grilled Tomato, Field Mushroom, Hand Cut Chips, Peas and Hand Battered Onion Rings.

    • 10oz Gammon Steak

      £12.50

      served with your choice of Free Range Egg or Pineapple, Grilled Tomato, Field Mushroom, Hand Cut Chips, Peas and Onion Rings.

    • Steak of the Week

      Please see Specials Board

    • Slow cooked Bourbon Glazed Ribs

      Half Rack - £11.95
      Full Rack - 17.95

      Served with Beer battered Onion Rings, Hand Cut Chips and Homemade Coleslaw.

    • Steak Sauces

      £2.50

      Port and Stilton, Brandy and Peppercorn or Diane.

    • Beaver Burgers...

      All burgers are Homemade served in a Warm Ciabatta Bun with Hand Cut Chips and a Tomato Relish.

    • The Beaver Burger

      £10.95

      A 6oz Home Made West Country Beef Burger topped with West Country Cheddar, sliced Tomato and Gherkin.

    • Topped with Bacon and Stilton

      £12.50
    • Topped with a Large Field Mushroom and Emmental Cheese

    • The Beaver Tower Burger

      £13.95

      with Salad topped with pulled Bourbon Glazed Pork, Emmental Cheese and Onion Rings.

    • The Beaver Chicken Burger

      £12.50

      Cajun spiced Chicken Breast in a Bun with sliced Tomato and Mayonnaise.

    • The Beaver Homemade Veggie Burger

      £10.25 V

      Served with Lettuce, sliced Tomato and topped with a Tangy Salsa

    • For a Smaller Appetite...

    • Breaded Scampi

      £5.95

       

    • Jumbo Sausage

      £4.50

       

    • Chicken Nuggets

      £4.95

       

    • Lasagne

      £5.95
    • Small Beer Battered Cod

      £5.95

       

    • Burger in a Bun

      £4.95

       

    • All the above are served with Chips and Peas or Beans, or Potatoes and Vegetables for £1.00 extra.

    • We are happy to down-size any other meals you may fancy!

    • Side Dishes...

    • Hand Cut Chips

      £2.95
    • Cheesy Garlic Chips

      £3.95
    • Cheesy Chips

      £3.75
    • Garlic Bread

      £2.95
    • Cheesy Garlic Bread

      £3.95
    • Coleslaw

      £2.50
    • Onion Rings

      £2.50
    • Mixed salad of the day

      £2.95
    • Dish of Mixed Veg

      £2.95
    • Sweet Potato Fries

      £3.95
    • Olives

      £2.95
    • Crusty Focaccia and Oils

      £2.50
    • Light Bites...

      served 12pm - 2.30pm Mon - Thurs (12pm - 5pm Fri - Sun)

    • West Country Cheddar Ploughmans

      £9.95

      served with a dressed Salad, Pickled Onions, Coleslaw, Pickle, Apple, Grapes and a Warm Baguette

    • All Day Breakfast

      £8.25 G

      Sausage, Bacon, Egg, Grilled Tomato, Mushroom, Baked Beans and a Handful of Hand Cut Chips.

    • Homemade Fish Finger Sandwich

      £8.95

      with Hand Cut Chips and Tartare Sauce.

    • 10" Submarine Baguettes.... all served with Salad Garnish and Hand Cut Chips.

    • Devon & Cornwall Steak, with Caramelised Onion and Stilton

      £11.95
    • Prawns and Marie Rose Sauce

      £11.95
    • Warm Cajun Chicken and Salsa

      £10.95
    • Hawkridge Farmhouse Cheddar and Pickle

      £9.95 V
    • Sandwiches.... Farmhouse White or Granary Bread, served with Salad & Homemade Coleslaw.

    • Bacon, Brie and Cranberry

      £7.50
    • Prawn Marie Rose

      £7.50
    • Tuna Mayo

      £6.25
    • Ham or Cheddar

      £6.25
    • Crab Mayo

      £7.95
    • Ham and Cheddar

      £6.95